Paneantico Bakery Cafe Inc
(925)
Bakery
Casual Italian cafe known for breads, sandwiches & displays filled with cakes, pastries & hot food.
Address: 9124 3rd Ave, Brooklyn, NY 11209
Hours: Open ⋅ Closes 9 PM
Phone: (718) 680-2347
People also ask
What does paneantico mean in italian?
Mar 8, 2021 · Il pane deve cuocere per 30 minuti a 240 gradi, per 35 minuti a 180 gradi. Una volta tolta la vostra bella pagnotta dal forno mettetela su una ...
£4.80
More Information. Brand, P&V choices. EAN, 0000000318624. SKU, 0031862. Ingredients. Durum WHEAT FLOUR,WHEAT FLOUR type 1, mixture of rice and BARLEY ...
Nov 19, 2020 · Recipe: Pane di Como Antico ... This bread's name translates to “bread of Como of the past.” This is now known as pane francese in Italy or French ...
A bread mix rich in toasted wheat bran and toasted wheat germ, ideal for the production of medium/large bread loaves. Suitable for high-hydration doughs, ...
€3.30 to €29.70 14-day returns In stock
Pane Antico kg 1. Old Fashioned Bread Flour. 3,30 € – 29,70 €. Flour Blend with wheat flour Type 2 from Italian Husked Grain and wheat germ. Ideal for bread ...
A range of mix to produce bread made with excellent flours and quality ingredients that feature the taste and the aspect of the bread.
Pane di Como Antico · 1/4 tsp active dry yeast · 1/4 cup warm water · 1 1/4 cup water (room temperature) · 3 3/4 cups unbleached all-purpose flour.